Wine Consulting

WAITZ CONSULTING's gourmet experts will work with you to analyze and complement the wine and food menu and create the perfect culinary concept for your hotel and restaurant - for a fitting and authentic interplay that fits naturally into the line of your establishment.

Which wine goes with which food? Which wine suits your occasion? Which wine style do you prefer for your hotel or restaurant?wine is a matter of taste - the taste professionals from WAITZ CONSULTING will help you find the right one quickly and easily. Enjoy wine advice from experts in the hotel and restaurant industry, from wine storage to serving temperature.

Due to more than 32 years of gastronomic experience, the specialists of WAITZ CONSULTING have a great network to winemakers from your region: Benefit from a unique variety of high quality wines at special and individual conditions and find the right wine pleasure for your hotel and gastronomic business.

Does your menu fit the overall concept of your establishment? Which dishes and desserts would make a visit to your restaurant perfect for the guest? The experts from WAITZ CONSULTING are award winners in the categories "The Best Dessert", "Laurentius" and "Achenbach Prize" (1997) and give you input and inspiration for a perfect and unforgettable culinary experience.